Posts Tagged ‘soulmates’

8th December
written by Steph
Ffantastic Mr. FForde

Ffantastic Mr. FForde

Forgive me, internet friends, but I have to do something I try very hard not to do: today, I'm gushing.  Why?  Because this morning I got to do a phone interview with Jasper Fforde!  I'm interviewing him for BookPage, and the interview will be posted on their site in January, so I can't spill too many beans here, which I realize is horrifically cruel of me, but them's the breaks. I will say that I was super nervous up to (and including) dialing his phone number (British numbers look so weird!), but you'll all be pleased to hear that I was the consummate professional and did not: a) hang up several times before finally going through with it like a 12-year-old girl; or b) propose matrimony.  And I only mentioned my über-fan status two or three times, and not in a scary way...  I had worried going in that I might not be able to keep up with someone as dazzlingly clever and charming as Mr. Fforde, but he was really very congenial and easy to talk to, and I think that all of my questions went over really well.  He was very candid and thoughtful, and it was so much fun to talk to one of my favorite authors about how he approaches writing as well as getting the inside scoop on some of the books.   We easily chatted for about an hour – one I would happily relive over and over again, because it just went by too quickly! While there are plenty of authors I’d love to interview if given the chance, I think Jasper Fforde was the best possible person to kick things off with… and if I never get to interview another author again, well, this will be enough.  Having seen him speak a few times previously, I knew he was extremely gracious and articulate, and well, we all know how I feel about a man with an accent... but it was so nice to find him that way in a one-on-one scenario as well. Consider my author crush intensified by 10,000!  Sigh.  I hope the ladies at BookPage let me keep the tape recording of us chatting (and that Tony doesn’t “accidentally” run the Mini Cooper over it)… So as not to be totally heartless, here are a few of the things that we discussed that will hopefully make my writeup in January (anything that doesn't but is trivia-worthy, I promise to post here):
  • Why did he feel it was time to branch out from the Thursday Next & NCD books?
  • The importance of comedy in fiction
  • Where the inspiration for Shades of Grey came from
  • The joys of book tours
  • Jasper gives some glimpses into the next Thursday Next book (slated for 2011 release!), and some of the books & well-loved characters he’s trying to cram in there
  • Which Thursday Next book is his favorite thus far
  • Why you should never visit Nashville on a Monday…
So much fun, guys!  I’m seriously on cloud nine right now (and wondering if I can swing a roadtrip to Atlanta on Jan 15 where Jasper will be doing a book signing and Q&A at the Buckhead Barnes & Noble.  P.S.  You should check and see whether he's coming to a city near you!)!  Tell me, if you could interview one author, who would you pick?  Any authorial crushes I should know about?
11th September
written by Steph
Three things I feel compelled to post on a Friday: 1) First, a question to all of you diners out there (by which I mean restaurant patrons, rather than greasy-spoon dining establishments.  The difference is subtle, but important, I think.).  Two nights ago, Tony and I went to a newish Mexican restaurant, since our old standby switched management and we can no longer go there because the food is no longer any good (RIP El Palenque).  So we go to this new place and it's fairly busy for a Wednesday night, but keep in mind it is your run-of -the-mill Mexican place so none of the entrees require much finesse or time (read: most of it is probably pre-cooked anyway).  We wound up waiting for OVER AN HOUR for our food, and it became clear that either our waiter had neglected to turn in our order, OR the kitchen had overlooked it.  People who had been seated after us had eaten and left before we saw anything more than chips and salsa at our table.  After many apologies (and about 75 minutes after sitting down) we finally got our food.  In such a case would you expect your meal to be comped, or at the very least, for a free dessert to be sent out?  Is this not pretty much the universal way that it is understood any sit-down restaurant deals with snafus that are clearly their fault?  I wound up asking if I could speak to the manager, but he never showed... and we wound up paying for everything.  Needless to say, we won't be going back!  Sorry, Nacho's!  Your guac may be good, but your service was muy abysmal.

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